This is a brief excerpt from Animal Vegetable Miracle: A Year of Food Life, by Barbara Kingsolver, Steven L Hopp and Camille Kingsolver.
The growth of the post-industrial food movement continues at a rapid pace. Here are resources to further our understanding of this important transformation. (videos)
So much of what we take for granted in everyday life now would seem amazing, or incomprehensible a very short time ago.
This isn't a rhetorical proposition. Petri-dish meat exists now. It should be available in your local supermarket by next Wednesday. Well, maybe not. But they're working on it.
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